Coriander Seeds
Coriander seeds are the dried fruits of the Coriandrum sativum plant. These small, round seeds are known for their mild, sweet, citrus-like aroma and flavor. Coriander seeds are a staple spice used in both whole and ground forms across various cuisines worldwide.
Botanical Information
Key Characteristics
Round, ribbed seeds
Yellowish-brown to light brown color
Mild, sweet, citrusy aroma
Warm, nutty flavor when roasted
Applications & Uses
- Used in curries, pickles, spice blends, soups, and sauces
- Commonly used in seasoning mixes and bakery products
- Widely used in food processing industries
- Can be dry-roasted to enhance aroma and flavor
Health & Nutritional Benefits
- Rich in vitamin C, calcium, magnesium, potassium, and iron
- Supports digestion and metabolism
- Known for detoxifying and blood-purifying properties
- Coriander essential oil has antibacterial and antifungal qualities
Available Grades & Varieties
Eagle
Single Parrot
Double Parrot
Super XO
Badami
Quality Specifications
Purity: 98% to 99.50%
Cleaning: Machine cleaned / Sortex cleaned
Moisture Content: 9%–13% (weather dependent)
Shelf Life: 24 months
Quality Standards: Export-grade, hygienically processed
Packaging Options
Laminated bags up to 25 kg
Bulk packaging as per export requirements
Natural white packaging with eco-friendly water-based ink
Customized labeling and private branding available
Why Choose Our Coriander Seeds
- Uniform size and natural color
- Rich aroma and consistent flavor
- High purity and export compliance
- Reliable sourcing and global shipping support